The making of porridge is going to depend on how someone likes to eat their porridge. Personally I like to eat porridge which is fairly solid and is not that close to what most people would call porridge.
Mix the porridge oats and mixed spice in the bowl you're going to eat the porridge from. Mix in the sultanas - if you mix the porrdge oats and sultanas first you'll end up with quite a bit of mixed spice sticking to the sultanas. Mix in the milk. Put in the microwave on high for 4 minutes. Leave for at least 15 minutes to cool down and for the oats to absorb the milk. Eat.
Strangely enough I tend to get up, start the above cooking and only then go and get washed, dressed, etc so that I make best use of time in the mornings.
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The making of porridge is going to depend on how someone likes to eat their porridge. Personally I like to eat porridge which is fairly solid and is not that close to what most people would call porridge.
Strangely enough I tend to get up, start the above cooking and only then go and get washed, dressed, etc so that I make best use of time in the mornings.