I used to make porridge using just water when I was following Slimming World and I found that it didn't make it much less stickier than when I use milk. Personally I prefer porridge made with milk - it tastes better (probably due to the flavours in the porridge dissolving into the fat in the milk).
It can be down to the type of porridge used, if its soaked over night, etc.
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It can be down to the type of porridge used, if its soaked over night, etc.